If you are in need of a good, hearty breakfast (or snack) you'll need the following:
5 hard boiled eggs
16 oz package bulk sausage (Brian likes to use the sage flavored)
1 egg, beaten
1 cup breadcrumbs (Brian uses Panko)
oil as needed for your own fryer (if making on your stove top, use enough oil to float the scotch eggs)
brown mustard and/or ranch for dipping
First take a fifth of the sausage and create a little pocket for the egg.